Explore East Midtown

Chipotle Mexican Grill aims to show that food served fast doesn't have to be a “fast-food” experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, they bring features from the realm of fine dining to the world of quick-service restaurants.

Chipotle Mexican Grill aims to show that food served fast doesn't have to be a “fast-food” experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, they bring features from the realm of fine dining to the world of quick-service restaurants.

Under Michelin Star Chef Hemant Mathur's helm, Chola brings you a wide-ranging Indian menu that runs the gamut from lassis & samosas to spicy curry & vindaloo dishes.

Salads taste better chopped!

Founded in 2001, Chop't Salad focuses on serving sustainable, healthy food sourced from local growers and served fresh to you.

City Hops is an upscale craft beer and taproom on the Upper East Side.

At Crab House, their "All You Can Eat Seafood" dishes are freshly made to order, so they're still hot and fresh while being served.

Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is a beloved neighborhood destination of Midtown East and the Upper West Side, and home of the #Oystergram Happy Hour, NYC’s best dollar oyster deal. Global flavors and creative preparations highlight the menu’s fresh fish and shellfish. The raw bar features a daily selection of east and west coast oysters, including up to twenty different varieties each day. Crave Fishbar is committed to sourcing only sustainable seafood of the highest quality, serving local fish and shellfish whenever possible.

Daikanyama at Bloomingdale’s strives to provide an elegant Japanese dining experience. Their popular menu items includes various traditional and in-house created sushi and makimono dishes made from the freshest ingredients, succulent katsu pork cutlets, authentic cold green-tea buckwheat noodles served with shrimp and vegetable tempura, and salmon grilled to perfection and smothered in an in-house teriyaki sauce.

At Daniel's Coffee and More, their philosophy is unparalleled quality in a setting that is comfortable and welcoming. Stop in and stay a while or pick up something on the go in our Drive thru. Whatever your coffee needs, they we have you covered.

Dan Jones is riding past you on his bike, on a coffee run, en route to a meeting. Danielle Jones is grabbing her daily croissant and cold brew while walking her dog. Mr Jones is enjoying his morning ritual of the New York Times and a latte in the front nook. Who are these people, you ask? Well, they’re you. They’re everywhere. Dan Jones is a diverse group of New Yorkers with one thing in common - excellent taste in coffee.

Darbar Grill is open seven days a week with a lavish lunch buffet of Indian recipes in an upscale dining atmosphere. Reservations are simple to make and their Indian menu features delicious and healthy foods for vegetarians and meat lovers. They also offer a full bar and wine list at great prices and a variety of private dining and event catering options.

Open 24/7 gourmet deli & convenience store with a focus on organic produce & delivery service.

Every decision they make at Dig starts with a deep respect for their ingredients and where they come from. Their recipe development process always involves a conversation between chef and grower about what they really want to cook and harvest, and they work one-on-one with 102 farmers and partners to bring those recipes to life, planning crops specifically for their menus.

Every decision they make at Dig starts with a deep respect for their ingredients and where they come from. Their recipe development process always involves a conversation between chef and grower about what they really want to cook and harvest, and they work one-on-one with 102 farmers and partners to bring those recipes to life, planning crops specifically for their menus.

Dill and Parsley offers counter-serve Mediterranean food where you can create-your-own wraps & bowls from organic ingredients.

Dishes’ menus are driven by constant curiosity to explore new recipes and flavor combinations. Some are inspired by international favorites, regional ingredients and local specialties. Others are inspired by what's in season or simply by their restless imagination. Either way, you'll always have an endless variety of unique flavors from which to choose.

D'Napoli is a narrow, low-key counter serve joint serving specialty pizzas, everyday pastas & hot Italian subs.

Dos Toros brings the best of the San Francisco taqueria experience to NYC. Drop by sometime & they'll show you what they're all about.

Dunkin' Donuts is America's favorite every day, all-day stop for coffee and baked goods.

Dunkin' Donuts is America's favorite every day, all-day stop for coffee and baked goods.

Dunkin' Donuts is America's favorite every day, all-day stop for coffee and baked goods.

Dunkin' Donuts is America's favorite every day, all-day stop for coffee and baked goods.

Dunkin' Donuts is America's favorite every day, all-day stop for coffee and baked goods.

At Empire Burger House you'll find rich tasty suggestions, with a focus on burgers. Empire Burger House has created a new experience for those who want to enjoy their food in a place with the character and atmosphere of an authentic burger house.